Aged 20 months in a barrel and an additional year ageing in a bottle.
Residual Sugar
0.17
Tannin
4.7 gr/L
Alcohol %
14
Wine Profile
Tasting Notes
For the first time, Merlot steps into a place of prominence as 53% of the blend. This lends the wine a graceful and defined flavor profile reminiscent of dried rose petals, aged cedar, red plum and currant with a hint of Assam black tea.
Awards
2017 San Francisco International Wine Competition: Gold Medal
Vineyard Notes
Merlot and Cabernet Sauvignon grapes we source from Certenberg Vineyard in northwest Texas Hill Country.
Production Notes
47% Cabernet Sauvignon, 53% Merlot
Winemaker Notes
Merlot steps into a place of prominence as 53% of the blend.
Food Pairing Notes
Perfect for a robust beef dish, such as ribeye steak, or with substantial, creamy cheeses, such as Brie or Gorgonzola.